Food poisoning? PLEASE HELP ME! SO WORRIED!!!!!??

OK. so my mum is a fantastic cook! i always trust her cooking even though i get worried about all foods, especially poultry meats (eh food poising!) and well my mum just served these chicken + basil sausages. and i opened it.. and it was like pink. kinda pale.. but the other sausage was more pink. I WAS LIKE OMG im so hungry so i ate 4 bites!! OMG only 4 bits though. pale pink! WHY DID I DO IT? am i going to be vomiting soon? please positive answers! im so worried.. i left the other bit though.. ahh..